The brightest of water, close to home.

Have you ever wondered why the natural spring water you find in restaurants comes from Italy, France, or further abroad? It's not because of exceptional purity or taste. It's because 'from afar' used to have a special cachet.

Well, things change. We've come to realize the importance of sourcing locally. And the purest, crispest natural spring water in the world couldn't come from much closer than Caledon's Hills of Headwaters.

Since we deliver on bottling days—and a trip to downtown Toronto takes just 40 minutes—our water is usually hours out of the source, not days, weeks or months. It is the best tasting, freshest and most healthful water—still or sparkling—that you will ever have the pleasure of decanting.